For Valentine's Day, Illinois Back Institute wanted to show how much we appreciate our employees, so we decided to "Spread The Love" with a couple of our most popular spreads from our Live Cooking Segments!
Chef Bill visited each clinic and brought along some of his famous Garlic Ranch Dip and Mango Salsa for everyone to enjoy:
Chef Bill Meets With The Staff At The Arlington Heights Clinic
The Berwyn Clinic Enjoys Chef Bill's Garlic Ranch Dip And Mango Salsa
The Staff In Orland Park With Chef Bill
The Wheaton Clinic Loves The Food Chef Bill Made For Them
The Staff In Wilmette Having Fun While Enjoying Their Food
The Staff At The Corporate Office Loves Chef Bill
For the recipes to the Garlic Ranch Dip and Mango Dip pictured here, that Chef Bill prepared earlier on our Live Cooking Experience, CLICK HERE!
And don't forget that we will be going Live again this evening at 6:00 PM, where we'll be making Tuscan Chicken. So join us on our Facebook or Youtube pages:
We'll see you at 6!
At the Illinois Back Institute we strive to educate everyone as much as possible about their back pain and sciatica, because it is proven that the more people know about their problem the more likely they are to eliminate it!
Also, if you would like to learn more about how we can eliminate your back, neck, and sciatica pain, you can join us for our Back Pain and Sciatica Relief Webinar! Just click on the link below for information on the Webinar and how to register for it:
All content is protected by the usual copyright laws and cannot be used, stolen or reproduced for any purpose without Illinois Back Institute permission. Please feel free to call about anything although we are unable to give advice on any specific injuries or conditions over the phone.